Nini cooks from… Bulgaria, my home country!
At first glance I know "rice and milk" does not sound appetizing at all. Again, especially to you vegans out there. But I'm here to tell you that you might be surprised if you gave it a chance. Rice and milk in Bulgaria is often eaten as a breakfast food or as a dessert (yes, … Continue reading Rice and Milk
For those of you who know me, you know I'm from Bulgaria. Since I'm cooking foods from different countries, I figured it would kind of be a disgrace if I didn't do a food from my own country first, so here we go! Banitsa (pronounced "ba-nee-tsa") is something that circulates the kitchens of many Balkan … Continue reading Banitsa from Bulgaria
Thanks for joining me! Good company in a journey makes the way seem shorter. — Izaak Walton
The Trials And Tribulations of A Learning Cook 